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Established under the FSSAI Food Safety and Standards Act, 2006, it is an ordinance relating to food safety and regulation in India. FSSAI provides food license, quality inspection and hygiene of food business. It also prepares rules and regulations for operating food business in India.
Does every food business operator participate in any food-related activities? for example: – Manufacture, processing, storage, distribution, packing and sale of food products must have FSSAI registration and license. The Food Regulatory Authority assigns a 14-digit license number to operators in the food business under the FSSAI, 2006. Such license number printed on food products with the logo of FSSAI.
FSSAI offers two types of licenses, the Central FSSAI License and the State FSSAI License. The FSSAI grants appropriate licenses to food business operators who meet the requirements to obtain such licenses. Apart from this license, there is another concept called FSSAI registration which granted to eligible small food retailers.
The application form submitted to the Licensing Authority by the Food Business Operator through the online registration process in Form B with the prescribed fee.
After that, the applicant will receive a unique application reference number.
The application should contain all the required documents like affidavit, affiliation and any other relevant information.
The applicant will receive a unique application ID.
Upon receipt of the application the authority may conduct an inspection and issue an inspection report.
Upon completion of the formalities, such fulfillment will have license within 60 days.
Every food business operator must obtain a FSSAI registration or license to participate in the preparation, processing, sale or distribution of food articles. Its importance is significant considering the fact that consumers are now very conscious about the quality of the food products they eat. FSSAI licensing ensures loyalty among users. Licensing provides the legal advantage to sell food articles without compromising on food quality and other matters.
When an FSSAI license granted to a food business operator, it helps to convince consumers that the food fits for consumption; thus, the operator gets public approval. Consumer approval of the FSSAI certificate on food production signifies approval to the government as it creates the confidence to purchase a food item with the FSSAI mark.
A specific food product can be easily identified as safe and healthy by checking the FSSAI logo and its license number printed on it. It stamps the authenticity of such a product and allows people to eat food without even thinking about it. The importance of the FSSAI license also lies in the fact that having such a license allows the FBO to expand its business in other areas. It adds to the name and qualifies to lead their business in a new direction.
A license can also help a person obtain a loan from a bank to expand their business. Consumers will also feel safe buying food from you if you have a valid license, thereby helping you grow your business. Apart from this, if you are a consumer, you can also benefit from various checks on the food article, which guarantees that FBO provides quality food products.
The registration or license granted under the terms of the FSSAI is valid. However, the fee applicable for the term of such registration or license is subject to payment and all terms and conditions of the license. The initial validity or term of FSSAI registration or license, which varies from 1 to 5 years, is chosen by the food business managers themselves and the fee for it is determined accordingly.
Since the initial registration or license given to each food business operator has limitation to several years, each food business operator must renew its FSSAI registration. This should happen before the expiration of its registration or license. Advantages of such a license.
Any application for registration or license renewal granted under the regulations must be made at least 30 days prior to the expiration date specified in the current food license. Any renewal application filed beyond the above period, but before the deadline must be accompanied by a late fee.
If the food business operator is unable to apply for its FSSAI or food license renewal by the time his license expires. The operator will need to apply for the latest FSSAI registration or license. To continue its food business operations. Also, the registration or license will remain in effect until orders are issued on the renewal application. But it shall not exceed 30 days from the date of registration or license expiration.
Filing a Form A or Form B with authorized signatures required for renewal of the FSSAI license. These are the basic forms of a food operator’s business activities that need to be filled out. It is to be done along with a self-certified statement; that a food business operator has requirement to comply with the guidelines of the Food Safety and Standards Act.
In addition, photo proof of identity such as Aadhar card, driving license or voter identification card must be attached. The application for renewal must be accompanied by an audit report or food safety management system plan or a certificate of food safety management. Form IX means that the nomination form of the organization persons should have filing in the prescribed format.
Upon receipt of the application for FSSAI renewal along with all the required documents, the authorities will review the application. And, if necessary, arrange to inspect the premises of the Food Business Operator. The specific food business is real and reliable, and all information must have the submission.
After the authorities have successfully inspected the business establishments, if they are satisfied, they will issue a license in favour of the food business operator. Food License It does not take more than 60 days to join a food business operator. If more than 60 days passed by and the food business operator not provided license; it can resume its business without waiting for their notice or communication.
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